Skip to main content

Sikkim MPs mourn the demise of Nagaland Parliamentarian Khekiho Zhimomi

                              PRESS RELEASE
Sikkim Lok Sabha MP Prem Das Rai and Rajya Sabha MP Hishey Lachungpa mourned the demise of sitting Nagaland Rajya Sabha MP Khekiho Zhimomi. Zhimomi was admitted at the All India Institute of Medical Sciences (AIIMS) for the past few days and died this morning after suffering a stroke.

The Sikkim parliamentarians visited AIIMS to pay their respects to the departed leader by offering the traditional Khadas. They also participated in the prayer service conducted by a Naga pastor for the deceased leader.
The service was also attended by former Chief Minister and sitting Nagaland Lok Sabha member Neiphiu Rio, Government of India's Special Interlocutor for the Naga peace talks Ravindra Narayan Ravi and members of the Naga community in Delhi. Zhimomi was a staunch supporter of the recently inked Naga Peace Accord.
Zhimomi was a Rajya Sabha member for two terms - from July 2008 to April 2010 and from April 2010 till his demise today. He served as the member of Nagaland Legislative Assembly for three times. He also served as the Cabinet Minister of Industry, Commerce, Mining and Border Affairs in the Government of Nagaland.
As a mark of respect to the passing away of a sitting member, the Rajya Sabha was adjourned for the day. In the obituary reference, Rajya Sabha Chairman M Hamid Ansari described Zhimomi as an "active social worker who strived for the upliftment of weaker and downtrodden sections of society".

Zhimomi is survived by his wife, two sons and seven daughters.

Comments

Popular posts from this blog

JANHA BAGCHA TEESTA RANGIT

This was a national song of Sikkim sung in the Nepali language during the monarchy system. During the merger with India, the song got banned and later re-released. Two words on the 8th para, which earlier said 'Rajah rah Rani,' were replaced with "Janmah bhumi."     This song was dedicated to the King and Queen of Sikkim. The song lyrics were penned by Sanu Lama, and the music was composed by Dushyant Lama.  The song was first sung on the birth anniversary of Chogyal Palden Thondup Namgyal on April 4, 1970, at Gangtok by Aruna Lama, Dawa Lama, and Manikamal Chettri.    JANHA BAGCHA TEESTA RANGIT,  JAHAN KANCHENDZONGA SEER   YEHI HO HAMRO DHANA KO DESH,  TAPAWAN HO PYARO SIKKIM     INTERLUDE     PHULCHAN YEHA AANGANAI MAA,  CHAAP , GURAS, SUNAKHARI   SWARGASARI SUNDAR DESH KO  HAMRO PYARO PYARO JANMAHBHUMI     JANHA BAGCHA……     BATASHLE BOKCHAA YAHA,  TATHAGAT KO AAMAR WAANI ...

Royal flags of Kingdom of Sikkim (1877-1975)

Sikkim (India)   Image by Mario Fabretto Description of the flag Historical flags 1877 - c. 1914 c. 1914 - 1962 1962 - 1967 Description of the flag From Barraclough (1971):  "Sikkim, formerly a protectorate of India, was incorporated as the twenty-second state of the union in May 1975, and the office of the hereditary ruler, the Chogyal , was abolished. Sikkim has, or had, a flag of white with a red border all round, and a yellow Chakra (fimbriated in red) in the centre."  "...the Chakra [is] a Buddhist symbol representing the Law of Dharma , or eternal change." The Chakra on the flag of Sikkim is different then the one on India's flag. It has eight spokes rather than the many spokes on India's, and has an ornate "nub" on the wheel at the head of each spoke. Don Hagemann, 28 November 1995 [editor's note: The source of this quote is not Barraclough (1971), but probably a later edition of the ...

Have you eaten Sikkim Cucumber ?

Ever heard of " Sikkim Cucumber "? To my little knowledge, I have very little heard about it. Well to my surprise, there seems to be a cucumber species in our locality that is known to the other parts of the world as "Sikkim Cucumber" or more efficiently " Concombre Apple Sikkim ". It is said to have an orange-red skin colour. It is said that "Sikkim Cucumber is not a hybrid, but an ancient variety which grows in Sikkim State in India . Protected by hard skin, it can easily be stored safely for months! It is comparatively small, never reaching more than 10 cm/4 inches. Its skin makes for a beautiful design and is a popular ornamental plant in Europe. But it is edible. Its taste is soft and void of acidity. It can be eaten raw or cooked. It certainly seems very popular in the Indian Himalayas . It can actually be prepared in as many dishes as usual green cucumbers." Never knew that one of my favourite Karkra had its ancient connection with S...