Sikkim boys defeats Arunachal Pradesh in Syed Mushtaq Ali (Twenty20)

Sikkim’s senior men’s team is currently playing Syed Mushtaq Ali (Twenty20) at Vijayawada, Andhra Pradesh and today during their match against Arunachal Pradesh they won it by 9 wickets.

Andhra won the toss and choose to bat first. In the first innings, Sikkim bowlers built pressure on the opponent from the beginning as the opening pair returned to the pavilion early and also managed to take wickets at a regular interval. Arunachal were all-out for 90 runs in 19.1 overs. Akash Luitel the debutant in the senior team has taken 4 wickets, and MD Saptula, Kranthi Kumar, Kranthi CA and Sumit Singh took 1 wicket each.

In the second innings, Sikkim had the opening partnership of 20 runs, with Karthik CA scoring 14 runs, Liyan Khan 37 runs and remained not-out, and Ashish Thapa 38 runs not-out and chased the target of 91 runs in 14.1 overs.

Sikkim will be playing their next match against Mizoram on 8^th November and the team is positively looking forward to it.

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JANHA BAGCHA TEESTA RANGIT

This was a national song of Sikkim sung in the Nepali language during the monarchy system. During the merger with India, the song got banned and later re-released. Two words on the 8th para, which earlier said 'Rajah rah Rani,' were replaced with "Janmah bhumi." This song was dedicated to the King and Queen of Sikkim. The song lyrics were penned by Sanu Lama, and the music was composed by Dushyant Lama. The song was first sung on the birth anniversary of Chogyal Palden Thondup Namgyal on April 4, 1970, at Gangtok by Aruna Lama, Dawa Lama, and Manikamal Chettri. JANHA BAGCHA TEESTA RANGIT, JAHAN KANCHENDZONGA SEER YEHI HO HAMRO DHANA KO DESH, TAPAWAN HO PYARO SIKKIM INTERLUDE PHULCHAN YEHA AANGANAI MAA, CHAAP , GURAS, SUNAKHARI SWARGASARI SUNDAR DESH KO HAMRO PYARO PYARO JANMAHBHUMI JANHA BAGCHA…… BATASHLE BOKCHAA YAHA, TATHAGAT KO AAMAR WAANI ...

Royal flags of Kingdom of Sikkim (1877-1975)

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Have you eaten Sikkim Cucumber ?

Ever heard of " Sikkim Cucumber "? To my little knowledge, I have very little heard about it. Well to my surprise, there seems to be a cucumber species in our locality that is known to the other parts of the world as "Sikkim Cucumber" or more efficiently " Concombre Apple Sikkim ". It is said to have an orange-red skin colour. It is said that "Sikkim Cucumber is not a hybrid, but an ancient variety which grows in Sikkim State in India . Protected by hard skin, it can easily be stored safely for months! It is comparatively small, never reaching more than 10 cm/4 inches. Its skin makes for a beautiful design and is a popular ornamental plant in Europe. But it is edible. Its taste is soft and void of acidity. It can be eaten raw or cooked. It certainly seems very popular in the Indian Himalayas . It can actually be prepared in as many dishes as usual green cucumbers." Never knew that one of my favourite Karkra had its ancient connection with S...

Proud to be a Sikkimese: Sikkim Travel, Culture & Local Heritage

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